What do you do when you have leftover corned beef? The answer is simple–make Corned Beef Hash. I confess that we usually get our corned beef hash from a can, but it’s very easy to prepare from scratch, and it uses up St. Patrick’s Day leftovers. Once you try the homemade version, you may never go back to eating the canned stuff.
Courses: Breakfast
Bacon and Egg Breakfast Bake
This is a simple and delicious way to start your morning with a quick and easy breakfast of bacon, eggs, and a biscuit that’s cooked entirely in a muffin tin. The result is delicious, and it’s a unique way to present breakfast to your family. It’s practically a one dish meal, too. That makes breakfast clean up very simple. Who doesn’t love a quick and […]
Mexican Style Poached Eggs
The idea for these eggs came from a suggestion by an octogenarian, an Italian grandmother, who told me that she poached eggs in spaghetti sauce and served them on top of the noodles and sauce when money was tight. I was intrigued by the idea. While I still haven’t gotten around to trying her idea, I woke up one Saturday morning and realized that I […]
Cinnamon Roll Waffles
This recipe is so easy that I almost didn’t publish it. It’s not really a recipe as much as alternate cooking instructions. A new friend told me about it, and I honestly didn’t believe it would work, but I needed something for Sunday brunch. The idea of serving cinnamon roll waffles was just too tempting. I decided to give it a try. All that […]
Scrambled Eggs With Peas
I known this may sound like a strange combination to some of you, but its actually pretty tasty. The first time I saw this, my aunt was serving it to us for breakfast one morning. I liked to eat raw peas from the garden, so I didn’t hesitate to try this breakfast dish, and I liked it. Recently, I woke up thinking about peas and […]
Breakfast From The Pantry
A well stocked pantry anticipates needs for more than just dinner. Unfortunately, I realized that all of my recent recipes have been focused on lunch and dinner. I realize that the food police won’t show up to arrest me if I serve a bowl of chili for breakfast. In fact, I love to have leftover soup for breakfast with toast when the weather is cold […]
Easter Traditions, Breakfast
I can’t believe that Easter is just around the corner. Holidays always make me reminisce about my childhood and the traditions that we had when I was growing up. Some of those traditions, I have continued in my own family. Other traditions have been traded for new ones as Baker’s Man, and I have merged our two lives together into one. I don’t know about […]