Bubble Pizza has been known by many names. I’ve heard it called bubble up pizza, bubble pizza casserole, bubble up pizza casserole, and there are probably a few other names to which I haven’t been introduced. No matter what you call it, this recipe for Bubble Pizza will become a regular on your weeknight meal plan. Bubble Pizza is a simple weeknight dinner that’s made in one pan. It’s a great way to use up leftover spaghetti sauce and other odds and ends, and kids love it. Of course, it can also be made from fresh ingredients. The thick biscuit […]
Pork Chops Puttanesca is another one of those simple meals that practically cook themselves in a large baking dish. The ingredients can be combined the night before and the pork chops allowed to marinate in the tomatoes, herbs, and spices. This helps your Pork Chops Puttanesca to be more tender. It’s a simple and delicious meal that’s perfect for a busy weeknight.
Oven Roasted Barbecued Chicken with Rainbow Carrots and Potatoes is another in our series of one pan roasted dinners. It’s easy to assemble and takes care of itself while it bakes. This means that Oven Roasted Barbecued Chicken with Rainbow Carrots and Potatoes is a perfect recipe for a busy weeknight.
I really wanted to grill sausages, but it was very windy today. Monday, there was rain, and there was hail. We decided, perhaps, today was not a good day to grill. Instead, we decided to make another roasted meat and vegetable dinner. This time, the meat in question was Bratwurst which we roasted on a bed of potatoes. We served the Brats on buns with potatoes on the side.
I keep thinking that Summer is almost here, but then the weather turns cold again. The temperatures dropped down low again yesterday, so I decided that it would be a good time to share this recipe for Roasted Sweet Potatoes, Cauliflower, and Chicken. I really love this recipe because it’s all prepared in a single pan that’s tossed in a hot oven, where it’s basically ignored until serving time. Simplicity is a word that I would use to describe this recipe for Roasted Sweet Potatoes, Cauliflower, and Chicken, and we all need simplicity when trying to get dinner on the […]
Sum Gum is a simple and delicious combination of ground beef, green beans, rice, and Asian inspired seasonings, and it’s a perfect simple supper. The best part is that it can all be prepared in one skillet, as long as you have some leftover rice in the refrigerator. I love meals that don’t make a big mess, and they’re a real winner when my family likes it. This recipe definitely fit the bill.
Nothing says comfort food like chicken and dumplings. This version which begins with canned chicken, cream of celery, or cream of mushroom soup, canned mixed vegetables, and canned milk simplifies the process significantly. This recipe has chicken and dumplings ready to serve in about a half an hour. Simple and delicious, this recipe will put chicken and dumplings back on the weeknight menu.
Roasted Onion and Mushroom Burgers with Potatoes is a one dish meal that gets a family friendly dinner on the table in no time. It’s simple, delicious, and is the perfect meal for a busy weeknight. I created this meal when my family requested burgers and roasted potatoes, but the burgers were still frozen, and my attention was needed in other places besides the kitchen.
Saint Patrick’s day is nearly here. That means corned beef and cabbage is on our menu. I know it’s not traditional Irish fare, but it’s an American tradition. Do you know what’s better than corned beef and cabbage? Corned beef and cabbage cooked in the slow cooker. It’s simple, delicious, and easy to prepare. Because corned beef brisket is a tougher cut of meat, it lends itself well to preparation in the slow cooker. Did I mention that it’s delicious?
Fried Cabbage with Ham is one of those simple and delicious recipes that just sort of happened one day. I love cabbage. It’s economical, stores well, and it’s readily available during the cooler months of the year. Fried Cabbage with Ham is easy to prepare and can be served as either a side dish or an entrée, depending upon the appetites and tastes of your family members. Accompanied by some corn bread, this makes a satisfying meal.