Fish and Seafood recipes are a favorite of Baker’s Man, so we have several of them in our recipe rotation. Since it’s the middle of Lent, I thought that I should share them here in case any of my readers are looking for something new to try on those “meatless” days of Lent. I apologize for not getting this posted sooner, but I’ve been a […]
Baked Ravioli Casserole is simple to assemble and gets dinner into the oven, and onto the table, without much fuss. The dish contains only 3 ingredients, but tastes like you worked much harder at getting it onto the table. Like my sheet pan dinners, once this dish is assembled, it goes into the oven where it bakes for about 45 minutes. That allows you to […]
Bubble Pizza has been known by many names. I’ve heard it called bubble up pizza, bubble pizza casserole, bubble up pizza casserole, and there are probably a few other names to which I haven’t been introduced. No matter what you call it, this recipe for Bubble Pizza will become a regular on your weeknight meal plan. Bubble Pizza is a simple weeknight dinner that’s made […]
What do you do if there are only three tortillas, and you’re supposed to make burritos for dinner for a family? Do you run to the store? Absolutely not. When we run to the store for one item, we end up buying extras, and that can hurt your grocery budget. Instead, you whip up a simple and delicious Burrito Pie. This recipe is a creative […]
It’s cold outside, and that means it’s the perfect time of year to turn on the oven and make sheet pan dinners. Winter is the perfect time of year for these dinners for a couple of reasons. First, baking seems to help warm up the house. Second, if your kids are in school, and after school activities, life can get a little crazy. Sheet pan […]
Italian Style Tilapia is another sheet pan dinner, but in my case, I prepare it in a 9X13 inch pan. This recipe is very simple. The ingredients are layered in a prepared baking pan before being placed in the oven and baked. The best part is that the Tilapia is baked from the frozen state, so it’s a great dish if you’ve forgotten to thaw […]
Apple Cranberry Pork Chops are a delicious twist. Making these pork chops is a great way to use up leftover apples, and they’re a delicious way to use less than perfect apples in a savory dish instead of dessert. It’s a twist on a classic Autumn side dish–Apples an onions. This recipe for Apple Cranberry Pork Chops is a simple way to a delectable dinner.
Pork Chops Puttanesca is another one of those simple meals that practically cook themselves in a large baking dish. The ingredients can be combined the night before and the pork chops allowed to marinate in the tomatoes, herbs, and spices. This helps your Pork Chops Puttanesca to be more tender. It’s a simple and delicious meal that’s perfect for a busy weeknight.
What do you do when you are trying to cut back on bread, but the family wants to grill burgers? It’s simple. You make a cheeseburger salad. If you want to make it even better, make it a bacon cheeseburger salad. This salad is a definite winner in our house.
Lamb chops marinated in Pinot Noir and paired with the piney flavor of rosemary and the heat from garlic, are a wonderful meat entree for any night. Moist and tender and loaded with flavor, these Perfect Lamb Chops were the perfect accompaniment to a vegetable side and a salad. You’re going to want to try this recipe, and once you do, you’ll add it to […]