The slow cooker is a wonderful tool for helping prepare dinner on a busy weeknight, but most recipes are only for the entrée. I love this recipe because it’s for a complete meal in the slow cooker that takes care of itself while I’m at work. All I need to do is come home and serve it. Actually, there’s other one step that makes the ribs prettier, but it’s completely optional.
Slow Cooker Stuffed Peppers are an easy way to have a dinner ready when you return home after a busy day at work. This requires a few minutes to put together the ingredients, but it’s well worth the effort. These Slow cooker stuffed peppers are awesome.
Saint Patrick’s day is nearly here. That means corned beef and cabbage is on our menu. I know it’s not traditional Irish fare, but it’s an American tradition. Do you know what’s better than corned beef and cabbage? Corned beef and cabbage cooked in the slow cooker. It’s simple, delicious, and easy to prepare. Because corned beef brisket is a tougher cut of meat, it lends itself well to preparation in the slow cooker. Did I mention that it’s delicious?