This is a simple and delicious tapioca recipe that is made from the juice from canned fruit. Since people often throw away the juice that their fruit is packed in, I consider this a free food that you can transform into something delicious. This Tapioca, which contains no milk, is easy to make and will please even the pickiest eater in your house. Food […]
Sometimes, things don’t go as you plan in the kitchen. At least, that’s what happens at my house. Take the bananas that no one ate. Warmer weather means a shorter shelf life for the bananas, and I am less ambitious in the kitchen the warmer it gets. As a result, I found myself procrastinating as the bananas passed the point where someone would eat them, […]
In spite of the apparent reference to garbage, this post is not about eating garbage nor is it a commentary about how certain foods lack nutritional value and should be tossed in the garbage rather than eaten. Seriously, if you feel that a food has no nutritional value, save your money. Don’t buy it. This is the story of the night I fed my family […]