The steak is flipped at the end of 2 minutes February 21, 2015February 22, 2015 Patti Cake After the first side sears for 2 minutes, the steak is flipped over so the other side can sear. Tell a FriendClick to share on Pinterest (Opens in new window)Click to share on Facebook (Opens in new window)Click to email this to a friend (Opens in new window)Click to share on Twitter (Opens in new window)MoreClick to print (Opens in new window)Click to share on LinkedIn (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Pocket (Opens in new window) Related
