Chef's Salad in a Jar
Recipe type: Entree Salad
Cuisine: American
Prep time: 
Total time: 
Serves: 1
The classic Chef's Salad takes on a new look with this version that can be prepared in a quart sized mason jar.
  • ¼ cup of your favorite salad dressing (I used ranch)
  • 8 - 10 grape tomatoes
  • ⅓ cup julienne cut carrots
  • ½ cup coarsely chopped cucumber
  • ⅓ cup thinly sliced and chopped ham
  • 1 chopped hard boiled egg
  • ¼ cup sliced green onions
  • ⅓ cup shredded cheese of your choice (I used 4 cheese Mexican blend)
  • 1½ cups chopped romaine lettuce
  1. Pour salad dressing into the bottom of a wide mouth quart mason jar.
  2. Place grape tomatoes into the dressing
  3. Put cucumbers on top of the tomatoes
  4. Add a layer of ham
  5. Place Chopped egg on top of ham
  6. Top egg with sliced green onions
  7. Sprinkle cheese on top of jar
  8. Fill remaining space with chopped lettuce.
Recipe by Patty Cake's Pantry at