Grilled Meatloaf Sandwiches
Recipe type: Sandwich
Prep time: 
Cook time: 
Total time: 
Serves: 6
Grilled Meatloaf sandwiches are an amazing way to transform leftover meatloaf into something new. This sandwich has complex flavors thanks to a complex garlic-parmesan butter blend that's spread on the outside. The total cost of the recipe is $7.93 or about $1.33 per sandwich.
  • 6 tablespoons butter ($0.48)
  • 1½ teaspoons granulated garlic ($0.12)
  • 1½ teaspoons dried parsley ($0.12)
  • 3 teaspoons grated Parmesan cheese ($0.08)
  • 6 slices Swiss Cheese ($1.02)
  • 6 slices of stuffing meatloaf ($4.62)
  • 12 slices sour dough bread ($1.49)
  1. Allow butter to soften at room temperature.
  2. Add granulated garlic, dried parsley, and Parmesan cheese to butter and mix well until thoroughly incorporated.
  3. Spread butter on 1 side of all of the slices of bread.
  4. Break slices of Swiss cheese in half.
  5. Place 1 slice of bread, butter side down onto a skillet or griddle.
  6. Top the slice of bread with ½ slice of Swiss cheese.
  7. Place a slice of meatloaf on top of the cheese.
  8. Top meatloaf with another ½ slice of cheese.
  9. Place another slice of bread, butter side up on top of the half slice of cheese.
  10. Repeat steps 5 through 9 for the remaining 5 sandwiches.
  11. Cook over medium/low heat until cheese is melted, meat is heated through, and the sandwiches are nicely browned.
  12. Serve with the side of your choice.
Recipe by Patty Cake's Pantry at