Seasoned Oven Fries
Author: 
Recipe type: Side Dish
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 5
 
A delicious and easy side dish. Wedges of potatoes are tossed with olive oil and seasoning.
Ingredients
  • 5 medium potatoes, cut into wedges
  • 2 Tablespoons of olive oil
  • 2 Tablespoons of seasoned salt
Instructions
  1. Preheat oven to 400 degrees farenheit
  2. Wash potatoes and cut into 8 to 12 wedges.
  3. Place potato wedges in to a bowl.
  4. Drizzle with olive oil.
  5. Sprinkle with seasoned salt.
  6. Toss together until all potatoes are coated with the oil and salt. They should not be overly greasy.
  7. Arrange potato wedges in a single layer on a baking sheet or pan.
  8. Place in preheated oven for 15 - 20 minutes or until light golden brown.
Recipe by Patty Cake's Pantry at http://www.pattycakespantry.com/cooking/seasoned-oven-fries/