A pan of baked ziti fresh from the oven. Creamy melted cheese is on top with noodles coated in a salmon colored sauce are visible underneath.

Easy Baked Ziti

Baked Ziti is one of those classic Italian-American dishes that’s available in almost every Italian style restaurant I’ve ever visited. This easy version is perfect for our pantry challenge because, except for the cheese that you put on top, it’s made completely with shelf stable ingredients. This version of Easy Baked Ziti is vegetarian, though you could add some cooked Italian sausage to the pasta […]

Pressure Cooker Chicken Alfredo

Pressure Cooker Chicken Alfredo with Farfalle (Bow Ties)

This is a very simple Chicken Farfalle Alfredo recipe that is made entirely in the pressure cooker.  There’s no need to pre-cook the noodles prior to putting them into the pressure cooker.  This recipe gives new meaning to fast food.