Baked Pizza Sliders are easy to make and delicious. Rolls, spread with my Quick and Easy Pizza Sauce, are topped with meat and cheese before being brushed with garlic and herb butter and baked in the oven. The result is a delicious, crispy bread loaded with melted cheese and meat. Baked Pizza Sliders are sure to become a favorite with your family like they have […]
Slow Cooker Stuffed Chicken and Potatoes is a simple and delicious recipe for a nearly complete meal from your slow cooker. A chicken is stuffed and “roasted” in the slow cooker atop a bed of russet potatoes. The end result is chicken, stuffing, and baked potatoes that are cooked while you’re at work. All you need to do when you come home is cook a […]
Chex Mix is a perfect snack food for a crowd, and our Bolder, Better Chex Mix is always a welcome snack. It’s simple to make, and this recipe makes a ton. I may be exaggerating a bit, but this recipe definitely makes about 12 cups of the snack mix.
This is a very simple Chicken Farfalle Alfredo recipe that is made entirely in the pressure cooker. There’s no need to pre-cook the noodles prior to putting them into the pressure cooker. This recipe gives new meaning to fast food.
Creamy Corn Chowder, loaded with celery, onions, carrots, and corn in a thick creamy base is to serve on a cold and stormy day. This soup is pure comfort food at it’s finest. The best part is that this recipe is surprisingly easy to prepare. You can have dinner on the table in about 45 minutes.
These Garlic Parmesan Fries, made from frozen french fries, get their flavor from a mixture of garlic, butter, parsley, and grated Parmesan cheese. Everyone loves french fries, and this recipe for garlic fries is fast becoming a favorite around here.
The delicious combination of peas and pearl onions is fancy enough for any special occasion, but the recipe is simple enough to be part of any weeknight dinner. From start to finish, this dish is ready in about 30 minutes.
This recipe is for a sweet potato casserole that is so sweet and delicious that it’s almost like eating dessert. The secret is baking the sweet potatoes before making the casserole because baking makes sweet potatoes taste even sweeter than usual.
What can you do when you need to make a holiday pie, but don’t have any sweet potatoes, pecans, or pumpkin in the house? The answer is simple. Take some of those russet potatoes that are almost always hanging around the house, cook them, mash them, and turn them into a delicious Ice Potato Pie. This pie is every bit as delicious as a sweet […]
This pressure cooker recipe is perfect for a hectic weeknight. Everything is ready in about 30 minutes. The creamy pesto sauce is loaded with flavor, and since all of the ingredients are added to the pressure cooker without being pre-cooked, preparing a simple dinner can’t get any easier.