Potato Bacon Soup

Potato Bacon Soup

I love to make potato soup.  It’s actually one of the few soups that Baker’s Man enjoys.  For this version, I used both canned milk and canned potatoes.   In this case, using canned milk serves a purpose beyond fulfilling requirements for  my 30 days of cans challenge.  Evaporated milk is concentrated milk that has had part of the water removed through evaporation.  It adds […]

Creamed Peas and Potatoes made from canned vegetables

Creamed Peas and Potatoes

Creamed Peas and  Potatoes is a simple and delicious vegetable side dish that goes well with almost any meat entree.    This was always a spring side dish in my house when I was growing up.  Then, it was made with fresh new potatoes and sweet peas.  Back then, I particularly loved having creamed peas and potatoes as a side dish with chicken.