This is my favorite variation of a Gelatin Recipe that has been around for many years. This version which is made from pineapple tidbits and mandarin oranges has a decidedly light and refreshing flavor. What I love about it is that it’s easy to prepare, stores and travels well, and tastes good enough to serve to guests.
This has to be the easiest recipe I have ever shared. A half of a small cantaloupe is filled with cottage cheese and topped with blueberries. This is a simple and delicious summer lunch that’s figure friendly and very easy to put together. All you need to do is cut the cantaloupe in half, scoop out the seeds, and fill the hollow with cottage cheese. The sprinkling of blueberries is optional, but very delicious. This post was born one morning while I was desperately trying to figure out what I could take to lunch for myself and one of my […]