Pasta is a pantry staple in most households. Our home is no different. I had multiple packages of pasta in my kitchen when I took an inventory of what I had on hand. Knowing that I had pasta on hand was comforting when the store shelves were empty. Pasta is one of our go-to ingredients. We tend to eat it at least twice per month, and often, I serve it once per week. Pasta is versatile. It’s simple to prepare, and it can be combined with a variety of ingredients to create a completely different flavor profile. At it’s simplest, […]