Slow Cooker Lasagna is a very versatile dish. This version has lots of added vegetables and makes a meal by itself. Unfortunately, Baker’s Man demands garlic bread with all of his “Italian” dishes. There’s nothing traditional about this lasagna, but because it’s made in the slow cooker, dinner is ready when you get home. There’s quite a bit of assembly, but you can assemble this […]
Pizza Pull Apart Bread made its original appearance on Patty Cake’s Pantry four years ago. Unfortunately, being new to blogging, I didn’t include a recipe card, but I gave lots of helpful tips. Today, I have decided to revisit this recipe and give it an update including a printable recipe card. This is an easy recipe, that’s a great crowd pleaser. It’s simple to prepare, […]
Portabello Burgers were something that seemed logical to try during our 30 days of vegan. People always describe portabello mushrooms as being very “meaty”, so it wasn’t a big leap to plan to marinate and season the mushrooms and put them on the grill. They even almost look like burgers when they’re on the buns. The most important part of this is that these portabello […]
Garlic Parmesan Butter is one of those things that I didn’t consider worthy of posting here until a friend wondered what I was doing to my butter. It’s a simple process, and it surprised me that she’d never done this for herself. Butter is allowed to soften at room temperature before garlic, herbs, and parmesan cheese are mixed into it. Garlic Parmesan Butter can turn […]
Italian Style Tilapia is another sheet pan dinner, but in my case, I prepare it in a 9X13 inch pan. This recipe is very simple. The ingredients are layered in a prepared baking pan before being placed in the oven and baked. The best part is that the Tilapia is baked from the frozen state, so it’s a great dish if you’ve forgotten to thaw […]
This recipe for Shrimp Pasta Primavera is a great way to add more vegetables to your family’s diet. We love pasta here at Patty Cake’s Pantry. Whether it’s because of my Italian heritage, or because pasta dishes are a frugal way to feed our hungry family, is up for debate. What’s not up for debate, is that this recipe for Shrimp Pasta Primavera is delectable.
Slow Cooker Stuffed Peppers are an easy way to have a dinner ready when you return home after a busy day at work. This requires a few minutes to put together the ingredients, but it’s well worth the effort. These slow cooker stuffed peppers are awesome.
Chex Mix is a perfect snack food for a crowd, and our Bolder, Better Chex Mix is always a welcome snack. It’s simple to make, and this recipe makes a ton. I may be exaggerating a bit, but this recipe definitely makes about 12 cups of the snack mix.
This thick, rich, and filling Minestrone Soup is chock full of vegetables. Tomatoes, Italian seasonings, and beans are the stars of this soup,
Since making a Southwestern Cheeseburger Pie during my 30 days of beans, I have been thinking about making another plain cheeseburger pie, and I finally had the chance today. The best thing about this pie is that if you use an oven safe skillet (like a cast iron one), the whole thing can be cooked in one pan. Of course, I did need a bowl […]