I love one pot meals, and this recipe for Italian rice skillet fits the bill perfectly. One of the best things about skillet meals is that there’s only one pan to clean up when dinner is finished. I love how simple this is to prepare, and my family loved it. Food Critic enjoyed is so much that, one of the times I made it, he […]
Sausage and Pepper Tortellini prepared in the pressure cooker is a quick and easy weeknight dinner. It’s perfect for the Summer months when you don’t want to turn on the stove, but you still want to make a delicious dinner for your family. Don’t feel like you need to limit this meal to Summer, though. It’s so simple to prepare that you can make it […]
Baked Rigatoni is the perfect recipe for a weeknight meal. Rigatoni entered my life this week because it was on sale for $0.79 per pound at my local grocery store. You see, I’m not loyal to a particular shape of pasta. I’m loyal to the cheapest price. Having purchased the rigatoni, I needed to find a new recipe, so this Amazingly Delicious Baked Rigatoni Recipe […]
An Italian themed soup with Italian Sausage, Kale, and beans is the perfect hearty and satisfying meal after a long day. Paired with a loaf of warm crusty bread or accompanied by a salad, this soup is sure to satisfy.
This pressure cooker recipe is perfect for a hectic weeknight. Everything is ready in about 30 minutes. The creamy pesto sauce is loaded with flavor, and since all of the ingredients are added to the pressure cooker without being pre-cooked, preparing a simple dinner can’t get any easier.
I really love beans and greens, and one of the things I sometimes add to the basic dish is a pound of Italian sausage. The addition of that one extra ingredient transforms the dish from a side into an entree. Of course, I could eat the vegetarian version as an entree, but Baker’s Man prefers meat in his entrees. As I was contemplating what to […]
It’s pizza night again, and this week, we are having a more traditional pizza, but I’m still skipping the tomato sauce. This pizza crust was brushed with chopped garlic sauteed in olive oil.The crust was then topped with Mozzarella cheese, Parmesan cheese, and then dusted with Italian seasoning. Italian sausage, canellini beans, and shredded kale were artfully arranged on top, then the whole thing was […]