Ceviche Tostada (Vegan)

Ceviche Tostada (Vegan)

Ceviche Tostadas  are one of my favorite things, but being vegan for a month means I can’t have fish.  Fortunately, I had already come up with a recipe for cauliflower ceviche which was liked by everyone in the family.  Granted, Baker’s Man complained that I shouldn’t call it ceviche because there was no fish or shrimp in the recipe.  I solved that problem when I prepared these Ceviche Tostadas by telling him that we were having tostadas with cauliflower salad on top.  He willingly ate them without complaint because there was no expectation of seafood in the mix.  I call […]

Sheet Pan Fajita Potatoes

Sheet Pan Fajita Potatoes

Fajita potatoes weren’t something I intended to make, but in a moment of desperation as I tried to figure out what to make for our vegan dinner, I realized I had everything it took to make fajitas.   Instead of using meat, I would use russet potatoes, and since I’m in love with sheet pan dinners, I decided to make my potato fajitas in the oven. This recipe was inspired by two recipes that I recently read.  One was for sweet potato fajitas and the other was for oven baked easy chicken fajitas.    I didn’t have any sweet potatoes, and we […]

Faux Mixed Ceviche

Faux Mixed Ceviche

Mixed Ceviche, Patty Cake’s Pantry style, is very simple to prepare.  Do you remember my cheater’s salsa recipe?  This mixed ceviche recipe is very similar because it is made with several cheats.  In spite of this, my “homemade” mixed ceviche is always well received by my guests.   It doesn’t matter if it’s New Year’s Eve or Superbowl Sunday, this mixed ceviche, served with crunchy tortilla chips, is always one of the first things to be devoured when I set out the appetizers at any get together. If you’re uncomfortable “cooking” raw seafood with lemon juice, this recipe is for you.    […]

Jicama and cucumber salad in a jar

Cucumber Jicama Salad in a Jar

I realize that I keep sticking food in a jar and publishing it here on Patty Cake’s Pantry.  The reality is that I have begun to use mason jars more than I use my plastic food storage containers.   Seriously, you have no idea how often I use them.  I even take leftover soup to work in mason jars.  I store fresh berries and cut fruit in mason jars.  I don’t publish all of these ideas here, but every once in a while, I have another idea that I believe warrants publication.  This is one of those. I never ate a […]