This recipe for Shrimp Pasta Primavera is a great way to add more vegetables to your family’s diet. We love pasta here at Patty Cake’s Pantry. Whether it’s because of my Italian heritage, or because pasta dishes are a frugal way to feed our hungry family, is up for debate. What’s not up for debate, is that this recipe for Shrimp Pasta Primavera is delectable.
Pasta loaded with the flavor of garlic, bacon, and Parmesan cheese is sure to be appreciated by even the pickiest of eaters. The most time consuming part of preparing this meal is cooking the bacon and boiling the linguine, so that makes Linguine Carbonara the perfect dish for a busy weeknight.
The delicious combination of peas and pearl onions is fancy enough for any special occasion, but the recipe is simple enough to be part of any weeknight dinner. From start to finish, this dish is ready in about 30 minutes.