Fish and Seafood recipes are a favorite of Baker’s Man, so we have several of them in our recipe rotation. Since it’s the middle of Lent, I thought that I should share them here in case any of my readers are looking for something new to try on those “meatless” days of Lent. I apologize for not getting this posted sooner, but I’ve been a bit obsessed with trying to learn as much as I can about vegan cooking to prepare for my upcoming 30 days of Vegan challenge which starts, co-incidentally on April 1, which is also Easter Sunday. […]
When you’re looking for a dip recipe to serve to a group of sports enthusiasts, or hungry teenagers, you need to look no further than this collection of five dips for entertaining. Sure, you can always choose to serve chips and salsa. You can even pretend to make homemade salsa by making my faux homemade salsa recipe. It’s also easy to mix a pint of sour cream with a package of onion soup mix and serve that to your guests, but these five dips offer so much more. The guests you’re entertaining will be very impressed with your culinary […]
I left this post’s content to Baker’s Man. After all, he is “The Man” around here, and according to my way of thinking, his opinion should count when we’re planning a menu for Superbowl Sunday, or any big game. What follows are Baker’s Man’s selections or as we like to call it “The Man’s Menu for the Big Game?” There are a few criteria that Baker’s Man says are required to ensure that The Man’s Menu for the Big Game is not a flop.