Deviled Eggs are so easy to make and so versatile.  There are many different ways you can combine ingredients to make them taste different.  Today’s post is going to use a deviled egg recipe that was previously posted here at Patty Cake’s Pantry as the base, but we are going to make a few changes to the finished product to produce something a little more creepy for Halloween.  The first thing that you need to do is whip a batch of deviled eggs. The two easiest ways to make these into a Halloween treat involve the use of olives. The […]