Our Twelve Favorite Canned Vegetables

Our Twelve Favorite Canned Vegetables

Is anyone wondering why I am publishing a list of our favorite canned vegetables? There’s a good reason. We’ve been talking about building food storage, and one of the topics we discussed was canned foods. So, for today’s post, I thought it might be nice to give a list of our favorite canned vegetables. Some of these vegetables are universally liked by every member of […]

Sweet Potatoes--Five Ways

Sweet Potatoes–Five Ways

Sweet Potatoes are a Fall favorite in our household, so we decided to share five different ways to prepare them. This time of year, I can frequently find fresh sweet potatoes on sale for fifty cents per pound, so they’re a frugal choice as a side dish. These five recipes for sweet potatoes aren’t arranged in any particular order; they’re all delicious. Pineapple Sweet Potatoes […]

Instant Pot Sweet Potatoes

Instant Pot Sweet Potatoes

     Instant Pot Sweet Potatoes have become one of my favorite ways to prepare sweet potatoes whether I’m serving them plain or adding them to recipes.  I love to slip the prepared sweet potatoes out of their skin and serve them with only butter, and occasionally brown sugar and cinnamon, mashed into their flesh, but the possibilities are endless.   Cooking your sweet potatoes in the […]

Roasted Chicken, Sweet Potatoes, and Cauliflower

Roasted Chicken, Sweet Potatoes, and Cauliflower

I keep thinking that Summer is almost here, but then the weather turns cold again.  The temperatures dropped down low again yesterday, so I decided that it would be a good time to share this recipe for Roasted Sweet Potatoes, Cauliflower, and Chicken.  I really love this recipe because it’s all prepared in a single pan that’s tossed in a hot oven, where it’s basically […]

This streusel topped sweet potato casserole is rich, creamy, and delicious. It's like having dessert with dinner.

Streusel Topped Sweet Potato Casserole

This recipe is for a sweet potato casserole that is so sweet and delicious that it’s almost like eating dessert.    The secret is baking the sweet potatoes before making the casserole because baking makes sweet potatoes taste even sweeter than usual.