Italian Style Tilapia is another sheet pan dinner, but in my case, I prepare it in a 9X13 inch pan. This recipe is very simple. The ingredients are layered in a prepared baking pan before being placed in the oven and baked. The best part is that the Tilapia is baked from the frozen state, so it’s a great dish if you’ve forgotten to thaw the meat for dinner. Italian style tilapia practically prepares itself.
Today, I am sharing another fish recipe that I found among my mother’s recipes. My mother was not a big fan of fish. Her favorites were Salmon and Cod, and usually, her methods of preparation were very simple. As an adult, I have learned to appreciate other types of fish, but I continue to like simple methods to prepare them. This recipe is good with pollock or any other mild, white fish. All that is required is to sprinkle the top of the fish with lemon pepper, then top it with a mixture of mayonnaise and shredded, or […]