This is a very simple way to put together food for a group of sports enthusiasts who are hanging out at your home to watch the game. All you need is a couple of slow cookers and you can put together a buffet bar that features hot dogs, bowls full of chili, and nachos. It’s simple, and it always impresses your guests.
What do you do with leftover chili? The list is very long, but one of our family’s leftover solutions is the chili-cheese nacho bake. It’s a simple layer of tortilla chips that are topped with chili and shredded cheese and then baked. When it comes out of the oven, additional toppings are added to individual servings as desired. Some of our favorites are sliced green onions, diced tomatoes, sliced black olives, sour cream, or guacamole. I’ve even been known to throw some shredded lettuce on top of mine to make it like a salad. However it’s topped, the end result […]
This started out as some leftover beans that I needed to use up. I started adding a little bit of this and a little bit of that and before I knew it, I had a plan. At first, I considered making nachos, but I decided that I should just add everything to a 9×13 inch pan and bake it together to make a baked taco casserole. Baker’s Man was initially skeptical, but when he tasted it, he declared it a winner. I served it with an assortment of toppings–salsa, lettuce, tomatoes, green onions, diced avocado, sour cream and black olives. […]