I have been making Baked Oatmeal since the beginning of our Pantry Cooking Challenge. It’s my new favorite, pantry friendly, breakfast recipe. I love it fresh from the oven, but I also love that I can make a big pan of this and store it in the fridge. That way, everyone can serve themselves a chunk and reheat it in the microwave. It’s a truly […]
Chia breakfast pudding is an amazing, simple way to prepare breakfasts on those hectic mornings. It’s almost like having dessert for breakfast, but it’s healthy. Here’s my confession. I have a huge sweet tooth, and sometimes, I really want something sweet for breakfast. Fortunately for me, Chia Breakfast Pudding has come to my rescue, and it helps me to get a serving of fruit under […]
These cream cheese filled carrot cake muffins are perfect for back to school. They are perfect for a quick, grab and go, breakfast, and they’re a great addition to a lunch box. The luscious, creamy filling makes them irresistible. These Muffins even have a secret ingredient.
These cookies are crisp, delicious, and loaded with peanut butter flavor. Because they contain no flour, they are gluten free, so they’re a great cookie to have in your arsenal of cookie recipes for gifting during the holidays.
This is a simple and delicious tapioca recipe that is made from the juice from canned fruit. Since people often throw away the juice that their fruit is packed in, I consider this a free food that you can transform into something delicious. This Tapioca, which contains no milk, is easy to make and will please even the pickiest eater in your house. Food […]